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What's On Tap

1.

Steam Punk Cider

Hard Cider

Leonard Oaks Winery | Medina, NY


ABV 7%
Made with bitter, sweet and dessert apples

Tapped Out.

3.

12 Moons

Imperial Stout

Eli Fish Brewing Co. | Batavia, NY


9.5% ABV
Incredibly thick imperial stout with hints of vanilla, cacao, and hazelnut

4.

Champagne Guapi: White

Gose

Eli Fish Brewing Co. | Batavia, NY


As one of our hottest series of beers this year, we fermented our El Guapo kettle-soured gose on a variety of New York grown grapes, highly carbonated, to give you a tart, sweet, and effervescent champagne-style sour.  Champagne Guapi: White uses only Aurore grapes, bringing out strong notes of green apple jolly rancher.

5.

Chivalry…or Something

Biere de Garde

Eli Fish Brewing Co. | Batavia, NY


ABV 7.8%. 20 IBU.  15 SRM.  Considered a farmhouse ale, though this is a clean rendition with German Ale yeast, it is like the saison and an oktoberfest met somewhere in the middle, where the whole became something greater than the sum of its parts.  Brewed with traditional French Strisselspalt hops, where a large percent of the malt bill is a light munich from New York Craft Malt, this is bready and effervescent with a medium body and plenty of flavor.

6.

Dime Piece: Galaxy

NEIPA

Eli Fish Brewing Co. | Batavia, NY


6.5% ABV. 35 IBU. 4 SRM.
Dime Piece: Galaxy is yet another version of our house NEIPA. Loaded with wheat, oats, and rye, Dime Piece is always smooth, soft and hazy. For our first can release, we wanted to go all in, packing this with Galaxy in the kettle, and twice in the dry hop. A touch of Citra and Mosaic help round out the hop profile. $20/4 Pack + tax and crv.

7.

El Guap-Oakes: Mojito

Gose

Eli Fish Brewing Co. | Batavia, NY


5% ABV 1 IBU.  Another riff on our citrus inspired Gose series, El Guap-Oakes Mojito is our classic, lightly salted Gose, this time featuring fresh pressed cider from Leonard Oakes, along with lime juice and fresh ginger. Finally, a Mojito-style drink that’s crushable at just 5% alcohol. You just need to supply your own copper mug.

8.

Dime Piece: Citra

NEIPA

Eli Fish Brewing Co. | Batavia, NY


6.9% ABV 50 IBU 4 SRM
Back again because this went so fast last time. Our Dime Piece series utilizes wheat, malted oat, and even rye to create the softest mouthfeel possible.  Hopped heavily with Citra and Galaxy, this might be even better than the last one.  What more could you ask for.

9.

Batch 100: Blueberry Muffin Birthday Cheesecake Milkshake Sour IPA

Sour IPA

Eli Fish Brewing Co. | Batavia, NY


7% Collab with K2

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11.

Norm!

Kolsch

Eli Fish Brewing Co. | Batavia, NY


Kolsch / American Lite Lager   4.7%

12.

Chasing the Moonlight

Cream Ale

Eli Fish Brewing Co. | Batavia, NY


5.9% ABV 40 IBU 45 SRM
Chasing the Moonlight is a smooth, velvety, and sessionable Coffee and Cinnamon Milk Stout.  Costa Rican coffee from Glen Edith Coffee Roasters adds layers of bold cacao while a background of real Ceylon Cinnamon and lactose sends this into a dessert style beer without being overly cloying at all.  A blend of chocolate barley and chocolate wheat from New York Craft Malt creates a deep and rich stout balanced perfectly for any type of dark beer drinker.

13.

Champagne Guapi: Red

Gose

Eli Fish Brewing Co. | Batavia, NY


As one of our hottest series of beers this year, we fermented our El Guapo kettle-soured gose on a variety of New York grown grapes, highly carbonated, to give you a tart, sweet, and effervescent champagne-style sour.  Champagne Guapi: Red uses Frotenac and Marquette grapes, emphasizing the sweet cherry, black currant, and evens subtle vanilla notes in the grapes.

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15.

El Guapo: Ambrosia

Sour

Eli Fish Brewing Co. | Batavia, NY


Our refreshing kettle soured Ale, El Guapo is a straight blend of pilsner and soft white wheat. Soured with a house blend of 5 lactobacillus strains, and fermented clean, Ambrosia was inspired by the world of pastry sours, but that it is not. With a hint of pineapple, cherry, mandarin orange, and coconut, Ambrosia is tart and refreshing, almost reminiscent of a grapefruit radler. Ambrosia was whirlpooled with marshmallows and a touch of lactose. $16/4 pack + tax and crv.

16.

Bad Bad Leroy Brown

Brown Ale

Eli Fish Brewing Co. | Batavia, NY


11%   Imperial Brown Ale

17.

Azacca What I Need

IPA

Eli Fish Brewing Co. | Batavia, NY


6.5% IPA with Azacca, Citra, and Ekuanot

18.

Pillow Talk

Witbier

Eli Fish Brewing Co. | Batavia, NY


4.5% ABV 15 IBU 3 SRM
Pillow Talk is back and better than ever.  Our witbier is brewed with malted oats, wheat, and raw wheat, lending to it’s smooth body.  We upped the sweet orange and spice blend in the whirlpool this time to really punch up the sweet citrus flavor and yeast profile.  With a more crushable ABV, and a more reserved hopping profile than previous batches, this is a witbier for the books.

Tapped Out.

Tapped Out.